Japanorama

Monday, November 28, 2005

Recipe #2

Spinach Salad with Lotus Root, Egg and Tomato
Pretty much just like it sounds.
Dressing from the bottle: Mushroom
Make your own dressing: Miso sauce, soy, ginger, bit of oil (more precise measurements to follow, cuz this dressing kicks ass!)
Lotus root is awesome! Like water chesnuts, but even crispier and more refreshing. Perfect for salads. Also good for soups, or just snacking dipped in soy, or whatever else.
Guess what I had for lunch today...

1 Comments:

At 5:35 AM, Anonymous Anonymous said...

they let you have salad at lunch still?

 

Post a Comment

<< Home