Japanorama

Sunday, May 28, 2006

After the peanuts are plucked from the ground the family members would pick the biggest peanuts and throw them into a bag. Peanuts straight out of the ground taste much different than the ones we are used to eating, which have been boiled or baked. The fresh ones have a woodier flavor.
The family of peanut farmers.

Their goats.


A local rice mill. Posted by Picasa

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